Spanakopita is a Greek spinach pie. It can be served alongside a main meal, or eaten on its own as a delicious snack. ...
"Why Pug’s Kitchen? That’s my nickname, and has been for the best part of 40 years. My family history is steeped in food. My mum, my Duchess, grew up in the forties in a dockers’ cafe in LondonMy site does two things: it shares solid recipes and also tells the story of the people behind them. I add the recipes with the personal...
Dishs is a digital cookbook that allows you to create and save all your favorite recipes on your mobile device.Creating recipes with Dishs is simple! Attach an image, insert a title, list the ingredients, and list the instructions. It's that easy! Features:• Create and save all your favorite recipes.• On-the-go access to your recipes.• Keep your recipes neatly organized on a mobile device.•...
Neuro Cuisine: Exploring the Science of Flavour Tamal Ray, anaesthetist and baker, Professor Charles Spence, experimental psychologist at the University of Oxford and chef Jozef Youssef embark on a journey to decode the science of flavour. Professor Spence and Jozef challenge Tamal to explore how sight, sound and touch alter his perception of the flavour of food. Supported by SEAT - Guardian Photo...
A delicious cardamom cashew butter crepe recipe from BetsysBestFood ...
This is my first attempt at Fried Radish Cake. We called it 炒萝卜糕 or in Teochew 菜头粿. I followed the recipe here. Without the Chinese sausages, preserved radish and shrimps in this particular dish. I used mushrooms and daikon (radish) only. ...
It started as I saw these beautiful peppers, they're Dutch peppers actually but has a very sweet taste!Made this lovely lecso in Tallinn today, it's really a great Spring time and we were out at Pirita.The recipe is here ...
An Easy Guide to learn how to cook new recipes, or to compare your recipes. You can improve our recipes inspired by the recipes you find on recipesfinder.com! The recipesfinder.com site will help you:- Cooking new recipes- To improve your recipes- Take inspiration from our own recipes, to create new recipes ...
Quicktasty'cs microwave dish: baked potato in 3 variations. Quick, tasty, fantastic - microvave dishes served within minutes. More recipes at:https://www.facebook.com/quicktastycshttps://twitter.com/quicktastycshttps://www.youtube.com/channel/UCmUl80kaUaeuk0R4lVDMQrQ ...
Originally uploaded by zannnielim This dish became one of my favourite after living sometime in Hungary. When I was in Singapore, I didn't used to 'to know' how to appreciate this dish. To me, this dish was totally fatty, very sinful after eating. Now, it is not the same. Csülök is how they called it in Hungarian. I made this today simply with...
Fit. Cookin' is a website and mobile phone app bringing you clean, lean and healthy recipes, using everyday ingredients, designed fit within your daily lifestyle. Our recipes have been designed to use wholesome and everyday ingredients to help you reach your targets whether its weight loss, mass gain, or general healthy eating.All our recipes packs have macro break downs, and include vegan, gluten...
Originally uploaded by zannnielimThis dish became one of my favourite after living sometime in Hungary. When I was in Singapore, I didn't used to 'to know' how to appreciate this dish. To me, this dish was totally fatty, very sinful after eating. Now, it is not the same.Csülök is how they called it in Hungarian. I made this today simply with two spices: cloves...
Fiona created this great blog about soup recipes as part of her social media course. I think the result is great. Worth to have a look:https://soupingthealphabet.wordpress.com/ ...
DelishPlan provides tasty recipes and useful resources to help busy people put dinner on the table faster and easier than they ever thought possible! ...
Green curry is one of the most popular curries in the world and while it’s possible to buy premade green curry paste, it will never taste as good as your own freshly made curry paste.These Are The Ingredients You Will Need: 8-10 small green chillies, seeded 2 lemon grass stalks, white part only, thinly sliced 1 1 inch piece of galangal, finely chopped...
Why use a wooden spoon?1. It’s strong; this means that it can stir thick things without breaking, and it can scrape things off of the bottom of pans;2. It’s soft; this means that, with the possible exception of nonstick pans, it’s not going to scratch the finish of your cookware;3. It’s insulated; this means that, if you’re making candy or something else sensitive...
This is my replacement for those white refined flour things like white pasta and French bread. I'm staying away from the refined stuff. The small baby potatoes are creamy and starchy. The savory flavors and the richness of the oil make it a super yummy hot lunch or dinner side. Super basic I know.. it is the begining. Sometimes the simpler the better,...
If you are in the process of planning a dinner party, the following tips can help you create a lovely table setting.1. The dishes that you choose should be a good match for the type of food that is being served. For instance, if you are serving a casual, down-home type of meal, country style plates are a great choice. To keep things...
Take a look at this amazing new way to handcraft your very own Organic, Gluten Free, Non~GMO, Vegan Friendly Ginger Beer! Perfect for mixing up your favorite mule cocktails. ...
Originally uploaded by zannnielimOrdered this pork knuckle dish called the Squealer at the a baby-friendly restaurant in Budapest at the Pauley Ede street. The restaurant's name is Pest Vakvarjú Restaurant. They wrote there in the menu that it is cooked in the "jóasszony style" :) Food is quite okay, just want to highlight that the staff and place is really very baby-friendly -...
Dulce de Leche Crepe sounds a like a really yummy dessert. For one, I love crepe, pancakes, any variations of these basic ingredients eggs, flour and milk. Morphing condensed milk into dulce de leche takes about four hours, but it makes this an insatiable craving! Whether it is called manjar in Chile and Ecuador, or manjar blanco/arequipe in Colombia, Peru and Venezuela, or...
"I-DID-IT-AGAIN"! I made this Carrot Cake for the second time and it was a great success! Here is the recipe or see below, the texture is so moist. The only difference is I am using whipped heavy cream instead of butter for the cream cheese frosting. Noticed the tint of difference in the cream texture? It is smoother which flows and the frosting using...
The classic french dessert Tarte Tatin is easy to make and looks amazing. For more recipes, travel tips and more join me at www.untoldmorsels.com ...
“Sometimes the wrong choices bring us to the right places.” At Green Lion Marketplace, that is how we feel about our journey towards sustainability, being eco-friendly and living a greener and more organic lifestyle. We are committed to bringing you products that offer you more natural, basic alternatives for your life. We like to shop local and love quality specialty items. ...
Pusheen CupCakes ...
Shakshouka (also shakshuka, shaqshuqa, Hebrew: שקשוקה) is Middle Eastern dish consisting of poached or fried eggs cooked in a sauce of tomatoes, peppers, onions, and spices (often including cumin, turmeric, and chillies), and usually served with white bread. It probably originated in Tunisia.Shakshouka dish is now a staple of Tunisian, Algerian, Egyptian, Moroccan, Somali, and Yemeni cuisines, and is also popular in Israel,...
This is Rendang Chicken with Coconut Rice. The condiment is Sambal Oelek and the greens is Zucchini with Olive oil and Garlic. Sambal Oelek is a spicy Southeast Asian chile sauce made from hot red chile peppers, salt and sometimes vinegar. Some versions can also contain onion, lemon or lime juice, garlic, or sugar. Sambal is an Indonesian term that refers to a...
The biēm Butter Sprayer goes from butter stick to butter spray in seconds! The first & only sprayer that sprays 100% Real Butter. ...
Photo Courtesy: Betty CrockerINGREDIENTS:4 slices bacon, chopped1 medium onion, chopped (1/2 cup)2 cloves garlic, finely chopped1 box (9 oz) Green Giant® frozen spinach, thawed, squeezed to drain1 egg, slightly beaten1/2 teaspoon dried thyme leaves1 cup shredded Italian cheese blend (4 oz)6 boneless skinless chicken breasts (4 oz each)1/2 teaspoon pepper2 tablespoons olive or vegetable oil Hot cooked rice or rice pilaf, if desiredDIRECTIONS:1....
"I am not a chef nor a personal trainer! - but I taught myself how to eat well & get fit .."More info on twitter @mensfitkitchen ...
Carrot Cake by JodeeINGREDIENTS1 Cup (200g/7oz) brown sugar2 eggs1 Cup (200g/7oz) butter1 tsp vanilla essence1 1/2 Cups (200g/7oz) flour1 tsp baking powder1 tsp cinnamon powder(200g/7oz) carrots (finely grated)Cream Cheese Frosting:1 cup (200g) powdered sugar, sifted lightly to remove any lumps1/2 lb (8oz/220g) packages cream cheese, at room temperature1/4 cup (2oz/60g) unsalted butter, at room temperature1/2 tablespoon vanilla extractMETHOD1. Whisk together sugar, eggs and...
The recipe page of spabbit.net provides you with a variety of Low Carb, High Fat recipes. ...
INGREDIENTS: 1 lb lean (at least 80%) ground beef1 small onion, chopped (about 1/3 cup)1 clove garlic, finely chopped1 can (10 3/4 oz) condensed cream of mushroom soup1 can (4.5 oz) Old El Paso® chopped green chiles1 can (10 oz) Old El Paso® enchilada sauce10 corn tortillas (6 inch)3 cups shredded Monterey Jack cheese (12 oz)Paprika Chopped fresh cilantroDIRECTIONS: 1. In 10-inch skillet, cook ground...
"I've recently decided to start a cooking channel on Youtube. I've enjoyed cooking and baking since I was small, so I figured it would be fun to create and share on Youtube. My first goal is to have 20 subscribers on my channel. I am super excited for this journey!" ...
Braised Red Cabbage
Roasted Duck Braised Red Cabbage Sult kacsacomb, Parolt lila kaposztaval (Hungarian)
8:32 AM
Originally uploaded by zannnielimThis is one of my favourite Hungarian food. It is roasted duck with braised red cabbage. My favourite way to eat it is with whipped pototo or some people called it 'mashed potato'. Here's my recipe for the Braised Red Cabbage:-1/2 red cabbage2 Tbsp salt3 Tbsp oil1-2 Tbsp sugar1 Tbsp caraway (cumin powder)ground pepper to taste• Thinly shred the cabbage.•...
Quesadillas is a Mexican food made primarily of cheese inside a folded corn or wheat tortilla and cooked until the cheese melts. ...
Carnivore Club is a premium subscription-based meat of the month club. The good folks at Carnivore Club search for and find amazing, small-scale artisans of cured charcuterie meats and feature a new artisan's products every month, sending a box of incredible meat to their subscriber's door. From wild boar salami to award-winning US made prosciutto, it's something different every month. ...
Gluten free Flour and baking mixes GFCO, Kosher, top 8 allergen free, nonGMO Great tasting for the whole family whether you eat gluten free or not ...
Originally uploaded by ALAN LifeThe first pot of delicious and nutritious homemade Chinese soup was made when I was 17. I loved double boiled Chinese soups such as sharks' fin soup, they're so delicious.To increase the repertoire of Chinese soups in the DeelishRecipes' collections, I've chosen the Buddha Jumps over the Wall. Funny name? Well, this 佛跳墙 fo tiao qiang is a Cantonese and Fujian cuisine...
www.peskysfood.com is a site that is solely pescetarian, vegetarian and vegan. There are plenty vegan and vegetarian sites, but pescetarians often have to trawl through websites with lots of meat recipes. Pesky's food is a site for all the pescetarians out there, with delicious and inventive recipes that can be made at an affordable price. ...
Explored. by Faisal Aljunied http://flic.kr/p/nmbHEy ...
Yeast-risen flatbread called injera made with teff flour is the special national dish we had at our Eritrean friend, Bēylula's place. It is unique not just because we had it in the Netherlands, it was special because it was homemade by her mother and we were totally spoiled by their warmth and hospitality. Wat or Tsebhi is a very delicious stew made with the...
Korean Ginseng Chicken Soup 土俗村蔘雞湯 삼계탕 ...
Julia Child's classic recipe. The cubed beef must be perfectly dry before it goes in the pot otherwise it won't brown perfectly. And that is what this recipe is going for: perfection. https://farm9.staticflickr.com/8064/8166450629_8cb5e716ef_b.jpg ...
FREE, FREE, FREE - God’s Green Smoothie Book: The Naked Truth will be FREE January 19 - 23 Check it out while you can for FREE and please leave us a review if you have time. ...
Not just any sauces, Johnny Midnite Gourmet's Steak, Hot and BBQ sauces are right out of the west. Small batch made in Buffalo, Wyoming, noted by True West Magazine's the best place to live like an Old West Cowboy. Enjoy the Old West with Johnny Midnite! ...
