Eggnog, also known as egg nog, is a sweetened dairy-based beverage made with milk and/orcream, sugar and beaten eggs (which gives it a frothy texture), and flavoured with groundcinnamon and nutmeg. Various liquors added are: brandy, rum, whiskey, advocaat and/or liqueurs. Advocaat or advokat is a rich and creamy liqueur made from eggs, sugar and brandy.

Eggnog is a popular drink associated with winter celebrations such as Thanksgiving, Christmas and New Year. The following a great eggnog video recipe for the coming festive season! Enjoy :)

A spicy salsa salad mixed of Black-eyed Peas and Black Beans all marinated in a flavourful, fiery mixture. Great with Tortilla Chips or simply bread. The best drinks to go with this Texas food is none other than the cold ice tea ;)



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Originally uploaded by molamoni
The Lentil soup is served for New Year in Europe and in Hungary, this dish symbolizes wealth. The shape of the lentils has the resemblance of coins. There are many different ways to eat it, usually with Smoked Sausage and an important addition is Parsley upon serving. Enjoy!

1 8oz package lentils
I large yellow onion
4-8 cloves garlic
2 sliced carrots (optional)
2 cups potatos, cubed into half-inch cubes optional)
1 bay leaf
1 cup soy yoghurt
salt and ground black pepper to taste
1 tablespoon cider vinegar (optional)

Directions:

For stew, chop onion into large pieces, for soup, leave onion whole.

Wash lentils, changing water 3 times.

Place all ingredient except potatos and yoghurt into a 6 quart pot. For soup, add 2 quartes of water and during the cooking, add additional water as needed to keep soup from thickening too much. For stew, use the same, but only add enough additional water during cooking to create a thick product.

Bring to a boil and then reduce to a simmer, adding the potatoes (if used) about 10 minutes after reducing heat, cook until lentils are soft and have burst. (Time varies based on type of lentils used - if you use grey lentis, this may take over an hour - add the potatoes 20 minutes before the hour is up! Red and Orange and Yellow lentils are usually done in half an hour.) If making soup, remove and discard onion.

Before serving, stir in yoghurt, and add a tablespoon of cider vinegar (optional).

Made without the carrots and potatoes, the stew version is terrific with fried potatoes and sauted squash!

Serves: 4-6

Preparation time: 1-1/2 hours



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