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Originally uploaded by chotdaPietro's is an Italian restaurant chain from japan with Italian and Japanese flavoured pastas. prawns, mussels, salmon, and squid on top of a tomato-flavoured rice base, covered in a Bechamel sauce and run through a broiler.(adsbygoogle = window.adsbygoogle || []).push({}); ...
1. Sprinkle salt and pinch of pepper to the chicken (thinly sliced) breast meat.2. Leave it on to season it for 10 minutes.*2.1. Sometimes, flour is added at this point too.3. Dip into one beaten egg.4. Coat with breadcrumbs.5. Deep fry in sunflower or Rapeseed oil at 180°C/350°F.6. Serve chicken with fried parsley and whipped potatoes.7. Serve with tartar sauce.8. Optional garnishes: cherry...
A moist and flavourful stuffing makes an impressive but simple meat dish. Top with an apple or calvados drizzle if desired. Refrigerate any leftovers as it slices beautifully the next day. Print Recipe Here: mushrooms.ca/recipes/recipe.aspx?ID=104 https://farm3.staticflickr.com/2452/3952595221_4b8fb9d71b.jpg ...
Chris' World-famous Frittata Recipe The key to a good Frittata is leftover potatoes. Baked, fried, scalloped, whatever (I prefer baked). They should be cooked once already and placed in the fridge for at least a night. The other ingredients you can make up as you go. I recommend, as a minimum, mushrooms, fresh spinach, onions, peppers, and bacon, but tomatoes, sausage, asparagus, zuchini,...
Espelette chili powder is a quintessential spice found in the Basque region of Spain. A good substitute is a combination of sweet and smoked paprika and cayenne pepper, which we've used here.Basque Roast Chicken Photography by Jodi PudgePortion size4 to 6Ingredients3 sweet red peppers, halved and cored1 sweet onion, thickly sliced1 can (28 oz/796 mL) tomatoes, drained5 oz (142 g) cured chorizo sausages,...
I love these Tolcarne Ginger cookies and despite the title this is a rustic cookie... big on flavor and crunchy but chewy due to the Lyle's golden syrup and stem ginger content. Wonderful with a cup of Queen's Red Roses tea. 2 1/2 Cups All Purpose Flour 1 Tablespoon + 3/4 tsp Baking Powder 1 tsp. table salt 1 Cup sugar (I use...
I never much liked the idea of caramel popcorn. But then I saw how terribly simple it is to make it, in a Swedish cooking show called "Leila Bakar". You simple cover a frying pan with sugar, let it melt (don't stir!), add a piece of butter and stir it in. Then you add the popcorn and a another small piece of butter....
Almost the Swedish national dish Janssons Frestelse (Janson's Temptation) is a simple but extraordinarily delicious mixture of potatoes, onions, Swedish anchovies (marinated sprats) and cream. See the recipe here: marieloua.wordpress.com/2009/06/26/janssons-frestelse/ or get the pic from thePictureKitchen https://farm3.staticflickr.com/2470/3663854144_f356490b16.jpg ...
Just had two of my recipes published today, and an article, in Edible Boston and The Boston Globe! I am not bragging, just happy! ;-) Story here on my blog La Tartine Gourmande https://farm2.staticflickr.com/1012/1051648343_08270e914f.jpg ...
These were wonderful this morning, I topped mine with a little black currant jam, and had a cup of hot mint tea, and Alaina had her scones with some chocolate milk. makes about 10 large scones 2 cups all purpose flour 1/3 cup sugar 1 Tbls. baking powder 1/2 tsp. salt 1/2 cup (1 stick) cold unsalted butter, into 1/2-inch cubes 3/4 cup...
Cookie Base 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix 1/2 cup butter or margarine, softened 1 egg 15 miniature chocolate-covered peanut butter cup candies, coarsely chopped Filling 36 caramels (from 14-oz bag), unwrapped 1 can (14 oz) sweetened condensed milk (not evaporated) 1/4 cup creamy peanut butter 1/2 cup peanuts Topping 1 container (1 lb) Betty Crocker® Rich &...
Thit Heo Nuong Ingredients1. 2 tablespoons vegetable oil2. 1/4 cup honey3. 1/4 cup Asian fish sauce4. 4 garlic cloves, minced5. 2 medium shallots, minced (an onion will also do)6. 2 teaspoons freshly ground pepper7. 1 tbsp of grated ginger8. Salt9. 8 thin, center-cut pork loin chops on the bone (about 6 ounces each) or4 regular size chops as seen hereDirections1. In a large bowl,...
These were delicious! The original recipe was for Plum-Balsamic Glaze, but I like the flavors of berries and balsamic vinegar together better. So, I followed the magazine recipe, but used seedless blackberry preserves instead of plum. I also minced my own garlic rather than used the bottled kind (fresh tastes nicer). The sauce for the chops includes port wine, shallots and balsamic vinegar,...
Chinese Baked Pork Chop Rice 焗豬扒飯 https://farm8.staticflickr.com/7214/7341958840_16ba753cca_b.jpg ...
Served with a side of salad greens and grilled baby russet potatoes. Season the chops generously with salt and pepper. Grill the chops about 5-7 minutes on each side (depending on the thickness of the chops). When done, keep chops on a platter covered with aluminium foil and let it rest. Meanwhile, heat about a tablespoon of oil over medium heat, add shallots...
A delicious pork chop recipe with a glaze of honey and balsamic vinegar.Here are more different ways to make your Pork Chop for the main course today:Pork Chops in Wine SauceOven-Fried Pork ChopsSweet and Sour Pork ChopsPork Chops in BeerBasic Pan-Fried Pork ChopsBaked Pork ChopsEasy Pork ChopsMustard-Crusted Pork ChopsSmothered Pork ChopsBalsamic Pork ChopsCocoa-Rubbed Pork ChopsGrilled Pork ChopsApple-Stuffed Pork ChopsMaple Orange-Glazed Pork ChopsStuffed Pork...
Today's weather is quite gloomy so I decided to bake. The last time I baked was 5 years ago! I was delighted to find my oven is still working! Since my dad is diabetic, the version I baked is with less sugar than stated. Recipe for Pineapple Tarts Ingredients: The filling: 2400 g pineapple pulp – from 3 pineapples 400 g sugar (Change...
orange flavoured chocolate pastry cream, with rum soaked raisins. Hungarian style pancake (palacsinta) recipe: 3 large eggs (from farm), beaten 1 1/3 cup whole milk 1/3 cup club soda 1 1/4 cups all-purpose flour 1/2 teaspoon sugar 1/2 teaspoon salt 2 tablespoons butter Beat eggs, add sugar and salt. Beat well. Then add flour and milk gradually. Coat bottom of shiny pan with...
Ingredients:1 tablespoon vegetable oil1 lb boneless skinless chicken breasts, cut into 1-inch pieces1 1/2 cups water2 teaspoons lime juice1 cup Old El Paso® Thick 'n Chunky salsa1 box Hamburger Helper® chicken fried rice1 can (15 oz) black beans, drained, rinsed1 can (11 oz) Green Giant® Mexicorn® whole kernel corn with red and green peppers, drained10 Old El Paso® flour tortillas for burritos (8...
Read more at sophnstuff.wordpress.com/2015/04/16/chicken-shawarma-sala... Explore! woo! https://farm8.staticflickr.com/7688/17175331251_a31489ca52_b.jpg ...
Find this recipe @ stickygooeycreamychewy.blogspot.com/2008/08/me-so-crazy-f... https://farm4.staticflickr.com/3163/2783899525_a1f44eace5_b.jpg ...
DESCRIPTION Serve pizza toppings swirled in a tender crescent pastry with a dipping sauce at your next get-together.INGREDIENTS1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls or1 can (8 oz) Pillsbury® Crescent Recipe Creations™ refrigerated flaky dough sheet2 tablespoons grated Parmesan cheese1/3 cup finely chopped pepperoni (about 1 1/2 oz)2 tablespoons finely chopped green bell pepper1/2 cup shredded Italian cheese blend (2 oz)1/2...
recipe - aapplemint.blogspot.com/ https://farm1.staticflickr.com/123/391301516_f20c704cb1_b.jpg ...
1. Sprinkle salt and pinch of pepper to the chicken (thinly sliced) breast meat.2. Leave it on to season it for 10 minutes.*2.1. Sometimes, flour is added at this point too.3. Dip into one beaten egg.4. Coat with breadcrumbs.5. Deep fry in sunflower or Rapeseed oil at 180°C/350°F.6. Serve chicken with fried parsley and whipped potatoes.7. Serve with tartar sauce.8. Optional garnishes: cherry...
Photo credit: ConorBofin(adsbygoogle = window.adsbygoogle || []).push({}); Fab barbecue food to enjoy in the summer, healthy and yummy ...you can stick any veggies on it as well ...Ingredients2 lb. leg of lamb1 Tbs . olive oil1/2 lemonSalt and pepper1 medium onion,sliced 3 medium tomatoes,sliced Bay leaves Green pepper (optional)Eggplant (optional)MethodCut the meat into 1-inch cubes.Mix olive oil and lemon juice and rub into...
DESCRIPTIONFlattened chicken breasts with a crunchy coating hold a delicious cheesy filling.INGREDIENTS1 container (8 oz) chives-and-onion cream cheese spread3/4 teaspoon garlic powder1/3 cup drained Old El Paso® pickled jalapeño slices (from 12-oz jar)1/2 cup canned (drained) Green Giant® whole kernel corn6 Old El Paso® taco shells (from 4.6-oz box),coarsely broken 3/4 teaspoon chili powder4 boneless skinless chicken breasts (about 1 1/4 lb)2 tablespoons...
I used extra firm tofu for this. Squeezed out as much water as possible and pat dry with paper towel. Then coat it with honey (or agave nectar would work as well). The honey is the adhering agent instead of using eggs. Use the zest of one lemon and add it to the panko crumbs. Season the panko crumbs with salt and pepper....
