Bread Pudding

Tear a large loaf of bread (french or wonder) into small pieces. Heat 3 cups milk, half a stick butter, and half a cup sugar in a pan. Pour milk mixture over bread and mix until milk is thoroughly absorbed. Add cranberries (or other fruit/berries) and three beaten eggs, bake at 350 for about an hour. https://farm3.staticflickr.com/2283/2057261313_9425b0ea99_b.jpg